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Harvest Kitchen
Fun cooking classes for everyone
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Recipes
Rainbow chard and ham frittata – a perfect breakfast.
Breakfast Crumble for all the family to share.
Lemon Mousse – 2 ingredients and 5 minutes.
Low Carb wraps – simple and versatile
Asparagus and Feta Quiche – perfect for any occasion.
Wholemeal pastry – quick and easy to make.
Sausage rolls – ultimate family snack food
Roast Pumpkin Tart for entertaining
Roast Potatoes with garlic and chilli
Seeded flatbread – healthy and very simple.
Spicy Moroccan dip in 5 minutes.
Vegan Summer salad packing amazing flavours
Mango Mousse – fresh and creamy
Healthy recipes in ‘Harvest Fresh and Gluten Free’
Rich Red Wine Bolognese
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